ČSN ISO 2825 (580181)

Spices and condiments - Preparation of a ground sample for analysis

NORM herausgegeben am 1.3.1994

The information about the standard:

Designation standards: ČSN ISO 2825
Classification mark: 580181
Catalog number: 15960
Publication date standards: 1.3.1994
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN