Equipment for commercial kitchens - Deep fat fryers with cold zone - Requirements and testing.
NORM herausgegeben am 1.6.2003
Designation standards: DIN 18856:2003-06
Note: UNGÜLTIG
Publication date standards: 1.6.2003
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: German technical standard
Kategorie: Technische Normen DIN
Großküchengeräte - Friteusen - Anforderungen und Prüfung.